Claret Wine Bar

Choose from a delicious selection of tapas designed to compliment the grape. Citrus Marinated Olives, Pan Catalan, Sizzling Garlic Shrimp or Mussels Pil Pil. Create your own Cheese and Charcuterie Platter from a choice of award winning artisanal cheeses and cured meats. For those with a more substantial appetite, try the richly aromatic and filling Black Truffle and Aged Gruyere Mac and Cheese, which has fast become Claret's signature dish. The the Smoked Salmon Tartine with Roasted Jalapeno & Goat Cheese Tapanade has a following of its own as do the many thin crust Brick Oven Pizzas. The Claret staff are always on hand with wine suggestions to pair with your food.